I took this photo in the village of Sarlat-La-Canedat in the region of Dordogne in France. Incredible region that I was visiting to expand my knowledge for the Foie Gras, the walnut oil, and the Prehistorical caves.
I went to meet with Lil Lacassagne, owner and Executive Chef of 4 stars AAA, Saint-Jacques of Burke Manor restaurant open on Thursday, Friday and Saturday nights.
The beach of white sand with views of Diamond Rock off shore in “Pointe Marin” in Sainte-Anne is one of the most beautiful beach of the country of Martinique. Here at sunset.
The Habitation Clément is truly the birthplace of the Rhum Agricole. Located in Le Francois, it still maintain the tradition and the culture of an old sugarcane plantation Créole. The Hayot family restored it to keep it a Martiniquean cultural icon. Thousands… Continue Reading →