Katia S. Luxury Travel

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restaurants

Over Yonder Restaurant, Valle Crucis, North Carolina

Over Yonder is located in this charming historic little town of Valle Crucis, in western, North Carolina. The restaurant is about fifteen minutes west of Boone and right across the street from the famous and original, Mast General Store. The… Continue Reading →

South Beach Grill, Wrightsville Beach, North Carolina

What a wonderful experience at South Beach Grill in Wrightsville Beach, near Wilmington, North Carolina!

Chef’s Palette in Cary, North Carolina

Dinner at Chef’s Palette was such a treat, especially after spending time in the kitchen with Chef Ryan Summers. We were seated in the dining room and given a table that had beautiful place settings. The dining room was beautifully… Continue Reading →

April 2016: Executive Chef Chris Huerta

When Chef Chris Huerta welcomed me in the beautiful lobby of the restaurant, I was surprised to see such a young man. I had done my research of course prior to meeting him and I was not expecting such a… Continue Reading →

Bread and Tulips restaurant in New York City

To my surprise, the hostess directed us to an “underground” restaurant located beneath the beautiful Giraffe hotel where we were staying.

March News

So many opportunities have arised since I came back from Mexico. I was re-invited there already for next January!

March 2016: Chef Isaiah Allen

When you first meet Isaiah, all you see is a tall bearded guy in his mid thirties. When you get to know him, and understand his skills and talents, he is even “bigger and taller”.

February 2016: Chef Brian Whetsels

When you meet Chef Brian Whetsels, you are automatically drawn to his simplicity, his humility and his kindness. Left handed, with a purple Chef jacket, a bandana in his hair, and sunglasses on top of his head, it totally set… Continue Reading →

Trilogy Restaurant University Mall, Chapel Hill

It was nice to get a tour inside the modern new restaurant/cinema that opened in University Mall in Chapel hill. I had been invited with others to have dinner and experienced the restaurant. I had already met with the restaurant… Continue Reading →

January 2016: Executive Chef Lilian Lacassagne

I went to meet with Lil Lacassagne, owner and Executive Chef of 4 stars AAA, Saint-Jacques of Burke Manor restaurant open on Thursday, Friday and Saturday nights.

A French Dinner at Saint-Jacques at The Burke Manor Inn.

When the restaurant of a Bed and breakfast opens just for you and your dinner companion, and tells you it will be “A la bonne Franckette” which means simple, no fuss, you have no clue what to expect. I was… Continue Reading →

Hidden Gem Culinary spot: Youssef 242, Hickory, North Carolina

I was so delighted when I found out I was going to have the opportunity to review the Restaurant Youssef 242, in Hickory. The name had been mentioned, I had heard wonderful things about it. I, honestly , was not… Continue Reading →

Silverspot Cinema and Trilogy restaurant in our community!

I received my invitation for the grand opening of Trilogy. Trilogy is the second of three restaurants that is a part of the “David Burke Group”. A total new concept of bringing together cinematography, contemporary menu, modern restaurant and drinks…. Continue Reading →

Danny’s Cafe, Historic Downtown Burlington

On my way back from Greensboro, I decided to go through Downtown Burlington as I had never been. What a surprising quaint little district! It was 2pm, and I needed a quick inexpensive lunch. After looking at different places, I… Continue Reading →

Highland Avenue Restaurant in Hickory, North Carolina

What a nice welcome to the restaurant Highland Avenue in Hickory, North Carolina. We sat outside the restaurant on the top patio. Weather was gorgeous. Waitress was very helpful and knowledgable about the menu. Highland Avenue  is a farm to… Continue Reading →

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